Mushroom Neptune 2
Mushroom caps stuffed with crab, shrimp amd cream cheeze topped with mozzarella and baked.
Homemade mozzarella fingers with spicy marinara sauce.
Butter Chicken Meatball
A plateful of old-time corn fritters with tangy tamarind sauce.
Creamy Crabby Wontons
A combination of authentic north Indian butter chicken sauce & chicken meatballs served with naan bread.
Spinach & Cheese Dip
Homemade spinach dip baked with cheese, served with pita, tortilla chips & veggies.
Pulled pork Sliders
Pulled pirk in a Memphis BBQ sauce witrh a garlic aioli, lettuce and tomato on slider buns.
Buffalo Chicken & Perogies
Ukraine meets the prairies. Buffalo chicken bites on top of fried perogies with cheddar, sour cream, ranch and green onions.
Crispy fries with cheese curds and homemade beef gravy.
Homemade dumplings filled with pork, green onions, Chinese cabbage, ginger and garlic. Slowly pan-fried and serverd with our own chili sauce.
Homemade boneless garlic ribs served with honey mustard sauce.
GF Fargos Chicken Wings
10 chicken wings fried till gold and crispy. Served with carrots, celery sticks and ranch. Flavours: Teriyaki, Maple BBQ, Salt & Pepper, Lemon Pepper, Hot, Honey Garlic or Dry Cajun. (Extra spicy suicide sauce costs EXTRA)
Classic Nachos (Full or 1/2 plate)
Hand cut crisp tortilla chips topped with a half pound of mozzarella and cheddar, diced tomatoes, green onions and fresh jalapenos. Served with sour cream and salsa.
Soup and Salad
Soup of the Day (Cup or Bowl)
Please ask your server for today’s featured soups.
Clam Chowder (Cup or Bowl)
Served creamy New England style.
Soup and Salad Combo
A bowl of our featured soup with your choice of garden or Caesar salad and garlic toast.
GF Garden Salad (Full or Side Order)
Garden mix with peppers, tomatoes, cucumbers, red onions and cheddar. With you choice of dressing.
Caesar Salad (Full or Side Order)
Classic Caesar salad with croutons and parmaesan.
Arugula and Beet Salad
House pickled beets, arugula, sunflower seeds, crispy goat cheese, shredded gouda and red wine vinaigrette. Servedf with grilled garlic naan bread.
Apple & Avocado Salad
Fresh avocado, ambrosia apples, red onions & tomatoes tossed in a honey lime dressing on a bed of crispy greens &topped with walnuts.
GF Taco Beef Salad
Fresh garden greens topped with taco beef, cheddar, dices tomatoes, green onions, and tortilla chips. Served with homemade salsa and sour cream.
Blackened Chicken Salad
Grilled blackened chicken on mixed greens, croutons, cilantro, tomatoes, red pepper, green onions, black olives and chipotle ranch.
Chicken Broccoli Salad
Chopped chicken, avacado, broccoli florets, walnuts and bacon in a creamy apple cider dressing.
Buffalo Chicken Salad
A bed of salad greens topped with diced tomatoes, green onions, cheddar and buffalo bites.
Grilled Chicken, Grilled Tofu, Steak, and Avacado
All burgers are served on a toasted Kaiser bun with lettuce, tomato, onions, pickle and mayo with a side of fries, soup or garden salad.
Substitute for Caesar salad, Greek Salad, Sweet Potato Fries or Poutine (EXTRA). Substitute to a gluiten free bun (EXTRA).
This juicy burger is topped with red wine demi-glace, sautéed mushrooms, horseradish cream, provolone and tabasco onions.
A customer favorite, cooked to perfection. Lean Alberta beef topped with maple BBQ sauce, cheddar and bacon.
AAA lean Alberta been burger loaded with a combination of sautéed mushrooms, melted cheddar and bacon.
Black and Blue Burger
Blackened Alberta Beef patty with a homemade blue cheese sauce, topped with fresh bluie cheese and caramelized onions.
Homemade veggie patty made of sweet potato, black beans and mixed grains, topped with provolone, thousand island spread and fresh bruschetta.
Served with a side of fries, soup or garden salad. Substitute for Caesar Salad, Greek Salad, Sweet Potato Fries, Poutine (EXTRA)
Chargrilled California Chicken Sandwich
Chargrilled California chicken topped with avocado, bacon, lettuce, tomato, roast jalapeno Aoili on a Kaiser bun.
Cheese Lover’s Grilled Cheese
Provolone, cheddar,cripsy parmesan, bacon, avocado and tomato on your choice of bread.
Fargos’ Cheese Steak
Sliced sirloin steak marinated and sauteed with peppers, onions, mushroom and our own steak sauce in a cinabatta. Baked with cheese.
7oz Certified AB beef sirloin grilled to your liking, served on a buttery garlic toast, with your choice of side.
Not quite classic with ham, bacon, provolone, lettuce, tomato and roasted duck on your choice of bread.
Flour tortilla stuffed with Cajun chicken, tomatoes, red and green peppers and cheddar. Served with homemade salsa and sour cream.
Chipotle Chicken Wrap
Chicken tenders, bacon, cheddar, lettuce, tomatoes and chipotle ranch stuffed in a flour tortilla.
Fargos Stuffed Peppers
Bell peppers stuffed with rice, ground beef, and pork sausage, mariara, topped with melted parmaesan and mozzarella. Served with a garden salad and choice of dressing.
Chinese veggies, with onions, broccoli, mushrooms, red and green peppers on a sizzling plate, with a side of rice. Choice of beef, chicken or tofu. Choice of stri-fry sauce or sweet chilli sauce.
Baked Mac and Cheese
A classic with our own cheese sauce. Add jalapeno and bacon (EXTRA).
Layers of lasagna noodles, cottage cheese and meat sauce. Topped with mozzarella and parmesan. Served with garlic toast.
Fish and Chips
Two had breaded cod fillets in a light crispy beer batter. Served with fries, coleslaw and tartar sauce.
Chicken Pot Pie
A classic disk you can’t go wrong with. Homemade chicken stew topped with a flaky pastry crust. Server with a garden salad and your choice of dressing.
Cookies n’ Crème
A huge chocolate chip cookie topped with vanilla ice cream and hot fudge.
Homemade Cinnamon Bun
A classic homemade connamon bun with cream cheese.
Peach Skillet Cake
A comforting dessert, baked to order. Topped with vanilla ice cream and chocolate sauce.